Dragon Sencha (50g pouch)


Whole leaves are steamed, dried and rolled, creating a soft and slightly spicy brew.

Out of stock


green tea

Brew Instructions:
Bring fresh water to the boil and allow to cool to 80°C (approximately 2 minutes).
Add 200ml of water to one teaspoon of Dragon Sencha.
Steep for 1-3 minutes.
Dragon Sencha can be enjoyed on its own.

This product was grown in China, and packed in Bendigo, Victoria.


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